Dates & Pricing 2021
| Week | Rate | Dates | Cruise Route | Status |
|---|---|---|---|---|
| 37 | Regular | Sept 12-18 | Upper Loire | Charter booked |
| 38 | Regular | Sept 19-25 | Upper Loire | Available |
| 39 | Regular | Sept 26-Oct 2 | Upper Loire | Charter booked |
| 40 | Regular | Oct 3-9 | Upper Loire | Charter booked |
| 41 | Regular | Oct 10-16 | Upper Loire | Charter booked |
| 42 | Regular | Oct 17-23 | Upper Loire | Available |
| 43 | Value | Oct 24-30 | Upper Loire | Available |
| 44 | Value | Oct 31-Nov 6 | Upper Loire | Available |
6-night Barge Cruise Rates
| Number of Passengers | Value Season ($USD) | Regular Season ($USD) | Value Season (€EUR) | Regular Season (€EUR) |
|---|---|---|---|---|
| All inclusive charter cruise (8 passengers). | $ 53,600 | $ 58,400 | € 45,200 | € 49,200 |
| All inclusive charter cruise (7 passengers). | $ 50,400 | $ 55,300 | € 42,525 | € 46,550 |
| All inclusive charter cruise (6 passengers). | $ 47,400 | $ 52,200 | € 39,900 | € 44,100 |
| Individual booking | $ 6,995 | $ 7.495 | € 5,900 | € 6,325 |
| Supplement for single occupancy | $ 3,695 | $ 4,995 | € 3,100 | € 4,215 |
5-night Barge Cruise Rates (Charter Only)
| Number of Passengers | ($USD) | (€EUR) |
|---|---|---|
| Charter for 8 passengers | $ 46,600 | € 39,600 |
| Charter for 7 passengers | $ 45,150 | € 38,290 |
| Charter for 6 passengers | $ 43,800 | € 37,140 |
Guests on individual cabin sailings will be picked up and returned to:
Hotel Madison
143 Boulevard St Germain
75006 Paris
Tel; +33 (0)1 40 51 60 00
6 nights all inclusive charter cruise starts in Paris with a private mini bus pick up at a hotel of your choice. (At one hotel mutually agreed upon by the group). You are driven to the C’est La Vie, where a warm welcome awaits you.
Please consult the Terms and conditions
The package includes all meals from Sunday dinner to Saturday breakfast, wines and other beverages, (alcoholic and non alcoholic).
– Breakfast: Buffet style consists of cereals, bread and pastries, cold meats, cheese, fresh fruit, yoghurts, tea/coffee and juices.
– Lunch: Also buffet style consists of a variety of salads, a hot dish and a selection of cheeses: fruit, coffee and biscuits.
– Dinner: A four course meal starts with an entrée, followed by the main course, a selection of cheeses and then dessert and coffee.
Both lunch and dinner are served with white and red wines from the best wine producing regions of France.
The guided visits and restaurants indicated in the cruise itinerary are included.
Not included are airfares to and from France, tips and balloon flights.
Limited laundry service available.
